Breakfast/Brunch, Dessert, Gluten-Free, Low Sugar, Snack, Vegetarian

In Love with Simplistic Yogurt Bowls

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This may seem really simple and like a no brainer, but I still don’t know why I don’t make these Yogurt Bowls more often. I love yogurt. I love granola. I love fruit. Why not always put them together? I just discovered Siggi’s Icelandic-Style Skyr at Whole Foods. I really like that their yogurts are high in protein but low(ish) in sugar. They’re also very recycle friendly — plus! Siggis also uses few ingredients and ones I can actually pronounce. I’d say this Yogurt Bowl is a win-win.

Ingredients (serves 1)

  • 1 Siggi’s yogurt or yogurt of choice (I used Fig & Lemon Zest) *
  • 1/3 c fresh blackberries
  • 1/4 c frozen raspberries
  • 1 T granola of choice
  • 1 t unsweetened coconut flakes

* NOTE: I was NOT endorsed by Siggi’s in any way. I’m just really happy I discovered their simple ingredient yogurts!

Directions.

  1. In the yogurt container or bowl, layer all ingredients.
  2. Enjoy immediately!

Granola Ideas:

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