Breakfast/Brunch, Dairy-Free, Lightened Up, Low Sugar, Vegetarian

French Toast to Tickle Your Fancy

IMG_2182.JPG

Mmmmm, French toast. I don’t know the last time I had French toast. I’ve been a bit tired of omelets, quiche, avocado toast, smoothies, overnight oats…you know the drill, so I tried my hand at Multigrain French Toast with Mixed Berries. I swapped in multigrain bread, egg whites and almond milk. The multigrain bread added a gnarly texture. Top with an easy berry sauce, maple syrup and powdered sugar. Great and easy brunch!

Continue reading “French Toast to Tickle Your Fancy”